Dinner only! Contemporary Italian concept with California farmer’s market nuances on the Westside is looking for a new Executive Chef. Ideally looking for someone who cut their teeth in Michelin or James Beard caliber restaurants, and now find joy in accessible chef-driven concepts. Experience in busier restaurants is a big plus!
Great opportunity with future growth plans in place!
Executive Chef Responsibilities:
Exec Chef Preferred Requirements:
Compensation includes:
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